Boston Sober Houses

Common allergens include grains and modified grain proteins, dairy (i.e., in a milk stout), barley, hops, yeast, and even mold. Some people can also be allergic to the chemicals or preservatives used in certain beers (i.e., tartrazine, sulphites, sodium benzoate). But there are other factors that put you at higher risk of alcohol intolerance. Those […]